Vegetable Platter
All of us know very well that vegetables are a natural source of nutrients for us. They are essential for human health. Vegetable platters are the perfect way to sneak in nutrients, especially for children. A nutrient-rich vegetable maintains the health of our body in a regular manner. Vegetables give you Potassium and fiber, two nutrients that are good for the heart.
Here you can learn how to decorate a veggie platter in an easy way. It is on your wish what type of shape you want to adopt for vegetables but always try to shape out in a beautiful manner that it looks beautiful. You can learn many other recipes french fries, potato snacks, Chicken Paratha Roll, Egg Pasta and Egg pancake recipe here. Here you can get the perfect and Simple veggie tray ideas by cooking with zaib.
Ingredients:
- Capsicum two or more
- Cauliflower or Broccoli1 little piece
- Carrot three to four
- Cucumbers two to four
- Radishes two or three
- Tomatoes three to four (regular size)
- Beet four to five
- Turnip four to five
- Cabbage ( standard size)
Method:
- Wash out all vegetables, put them into a basket, and let them dry.
- After getting dry, peel off the beet, turnip, carrot, cucumber, and radish.
- Then, it's your turn to cut all the vegetables into your desired shape. Cut all vegetables into the desired shape to which you want to apply.
- Separate out the leaves of the cabbage and spread the leaves on the tray in a decorative form.
- Take another bowl, put curd in it, and whisk until it becomes smooth. Then add black pepper powder in it and 1 tablespoon of hot spices and a pinch of salt in it and mix it well.
- Then take out the curd into a little bowl and take it in the center of the plater.
- Arrange all the vegetables in a decorative pattern on a platter, around the bowl of curd.
- After that, take all vegetables out on a platter and sprinkle some drops of olive oil and also sprinkle some chat masala, and then serve it.
.png)
.png)
